The Blue Marlin Restaurant by Design Partnership has received international recognition, winning the Best Hotel Restaurant Interior at the International Property Awards (IPA) 2024-2025. This accolade highlights the firm’s excellence in crafting immersive dining spaces, with the award presented at the Savoy Hotel in London.
Located at Beachcomber Paradis in Mauritius, the restaurant’s redesign draws from its rich heritage, transforming it into a space that tells the story of the iconic Blue Marlin fish through materiality, color, and texture.
The narrative of the Blue Marlin restaurant is crafted rather than themed, through careful consideration of material choices and design detailing, creating a unique, immersive dining experience for the guest and reinvigorating the cultural significance of the place.”
– Design Partnership
By blending local craftsmanship with contemporary design, Design Partnership has redefined luxury dining, ensuring that the Blue Marlin Restaurant by Design Partnership stands as a benchmark in hospitality interiors.
You can read more about the project here.
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